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FISH & SEAFOOD
SEAFOOD SPECIALITIES
Hor Mok (Seafoods)
Steamed and serve in red Thai curry sauce and coconut milk. An exotic aroma and natural sweetness flavour.
£13.95
Pad Cha Seafood
An aromatic , hot and spicy stir fry dish with fresh herbs.
£13.95
Pla Sam Rod (Seabass Fish)
A traditional crispy fried fish with distinctive flavor taste of sweet, Sour and spicy .
£13.95
Pla Neung Manow (Seabass)
A steamed fish in citrusy, a balance of sweet, salty, sour & spicy flavour.
£13.95
Chu Chee (Seabass Fish or Prawns)
Seasoned & Fried in red curry & coconut milk, savory , tangy, sweetness with a strong and aromatic fragrance.
£13.95
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